Join Our Team
Common Space Brewery is a brewery, taproom and private event venue located in Hawthorne, CA. Our mission is to create an incredible brewery experience that is inclusive and welcoming to all.
We are a fast-paced, high-growth company with a strong company culture and a fantastic team of employees.
We are an equal opportunity employer who believes our team's diversity makes us stronger. We encourage people of all genders, races, ages, orientations and beliefs to apply. Applicants must be at least 21 years of age.
OPEN POSITION
COMMON SPACE BREWERY: Production Team Member - Entry level production position, primarily operating keg filling line.
The Brewery
Common Space Brewery is a production brewery and taproom in Hawthorne, CA.
At Common Space, our mission is to create an incredible brewery experience that is inclusive and welcoming to all.
Our Values
Inclusivity: Brew beer for all and create a space where everyone feels welcome. The team is stronger together.
Improvement: Constantly working towards improvement with a focus on quality, creativity, and growth.
Integrity: Honest, transparent, and accountable.
Positivity: Optimistic, flexible, and resilient.
Balance: Moderation, work/life balance, and compromise.
Compensation
Hourly wage of $20.00/hour (+DOE)
Paid vacation and holidays
Medical, dental, and vision insurance
401k with company matching
The Ideal Candidate Would
Be passionate about craft beer and brewery culture
Be eager to learn, hungry for challenges, and constantly looking to improve
Have strong interpersonal skills, and value being a part of a team within production and with other departments
Have a positive attitude, be cheerful, and have a good sense of humor
Be honest and accountable
Position Summary
Become the 6th member of our production team, with a focus on:
Operation of keg-washing/filling line
Offloading and palletizing cases during canning
Sampling and measuring beer specifications
Warehousing - safe forklift operation
Cleaning - sweeping, mopping, scrubbing, washing tank exteriors, production areas, hoses, etc.
Requirements
At least 21 years of age
Able to regularly twist, turn, kneel, climb, stoop, bend, crawl, lift, and carry supplies and equipment weighing up to 55 pounds using appropriate techniques and tools
Able to move 165-pound kegs, using appropriate techniques and tools
Able to work safely with chemicals, steam, pressure, varying temperatures, and loud noises
We are excited about any other skills you bring to the team, including, but not limited to:
Experience in the food & beverage industries
Homebrewing experience
Forklift experience
Mechanical skills
Lab experience
Cicerone training
Charitable work